Twice a year we put on a weekend of scrumptious food and delicious wines. With a great mix of events, top quality chefs and a visiting sommelier, you’ll get a chance to learn about food preparation and wine pairings straight from the professionals as they chat with you. The weekend is full of fun and relaxation, leaving plenty of time to enjoy lake watching, hiking the nearby trails or hanging out by the fireplace.
Spring Event | TBD
Fall Event | November 9-10, 2018
Cost & RSVP
You may rsvp online via the links below or by calling 218.663.7212.
- Friday, November 9 at 7 pm | $50 per person, RSVP here
- Saturday, November 10 at 6 pm | $90 per person, RSVP here
Register for one night or save by making a weekend out of it! These events run during our Third Night Free discount seasons. Take a long weekend and we’ll add an extra night free.
*Must be 21+ years or older. Payment will be taken at Lutsen Resort. Friday evening is limited to 60 people and Saturday evening is limited to 90 people.