Last Friday at this time our culinary team, along with Hoops Brewing was only minutes away from opening the doors for our annual Beer Lover’s Dinner. This year’s dinner was a great success! With numerous compliments on the food as well as the brews, this may have been one of the best ones yet.
This year’s menu featured mouth-watering beer steamed Maine mussels, beer sous vide beef brisket and turkey and pork beervarian sausage stuffed raviolis. Of course, what is dinner without dessert? The night was topped off with a fabbri cherry beeramisu!
Now that the beer dinner is over, we are turning our focus to our annual Spring Food & Wine Dinner. We have the dates set and you can rsvp online or by calling 218.663.7212. The dates are Friday and Saturday, May 4th and 5th. The cost for Friday evening will be $55 per person and Saturday evening will be $90 per person.
Please remember this is a 21+ years event. Registration links are provided below.